Food Safety and Compliance Manager

Posted 16 days ago by NDC Exports (Pvt) Ltd, Classification: Security & Safety

Requirements:

  • Bachelor's or Master's degree in Food Science, Quality Management, or a related field.
  • Minimum 5 years of experience in international food safety management and social compliances.
  • Exceptional leadership and team management skills.
  • Excellent communication and problem-solving abilities.

Key Responsibilities:

  • Planning and directing international food safety, Organic and social compliances, quality assurance policies, programs, and initiatives.
  • Research and validate customer complaints and permanent corrective actions.
  • Maintain product and packaging specifications database.
  • Maintain Food Safety Quality Management System (FSQMS) database.
  • Oversee facility sanitation and analytical testing programs.
  • Provide mentoring, training, technical assistance to QA department.

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