Hotel Vacancies
Posted a month ago by Raffles Consolidated (Pvt) Ltd, Classification: FMCG & Food Service
The following vacancies are available for Hot Kitchen and Pastry :
- Chef (Rice & Curry)
- Outlet Manager
- Cook (Location: Sandalankawa)
- Crew Member
- Chef de Partie
- Store Keeper
- Commi 1,2,3
- Stores Assistant
- Kitchen Helper
- Data Entry Operator
- Cashier
Requirements & Qualifications :
- Male candidates only
- Age in between 20 - 50 years
- Prior experience in hospitality industry would be an advantage
- Understanding of various cooking methods and ingredients
- Communication and presentation ability
- Fair understanding of industry's best practices with good personal hygiene and grooming standards.
- Ability to work in a team environment
- Minimum qualification NVQ Level 04 for kitchen helpers
- Salary negotiable
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