Quality Assurance Senior Executive

Posted 25 days ago by Worldwide Commodities, Classification: Manufacturing

Qualifications and Skills

  • BSc Degree preferably Food Science or Agriculture
  • Experienced & Documentation in FSSC 22000,BRC, ISO 22000, HACCP, GMP
  • Monitor, maintain and improve the quality control and food safety systems
  • To ensure compliance with company quality standards
  • Minimum 3-5 years Food Processing and Quality Management Experience
  • Must have the ability to make sound judgment and good decisions regarding quality of product
  • Strong Leadership, Managerial Skills and the ability to coach and develop employees
  • Able to prioritize/adjust quickly to changing work environment with minimal supervision to meet changing plant needs
  • Experience in Spice related industry will be an added advantage
  • Interface with Production Supervisors and hourly employees on production, food safety, quality procedures
  • Responsible for training and professional development of QC Staff
  • Maintain Quality Reporting Systems
  • Provide Training for production, sanitation, maintenance, and quality control groups Training includes but no limited to product quality standards, GMP's, Food Safety Issues, HACCP

Apply via SpotJobs
Please click APPLY NOW button to upload your CV via SpotJobs

Share this job